Menu and Prices

We offer an international buffet that changes every day. The choices always include:

Dal (soup) - A classic and nutritious bean soup, warmly spiced and made from various Indian relatives of the lentil. Dal beans contain more protein (up to 40%) than domestic varieties, and when combined with whole grains provide complete protein, with the full spectrum of amino acids.

Pullao (rice) - Unpolished jasmine or basmati rice cooked in countless combinations with various vegetables, nuts and spices.  We also offer brown rice daily on the buffet.

Kalachandjis foodSabji (vegetable curry) - A delicious combination of vegetables, or a single vegetable, delicately spiced. We use only the best fresh vegetables available in season.

Steamed Vegetables
- For those who prefer to keep it simple, we also offer garden fresh vegetables, lightly steamed, with a lemon-tahini sauce you can add if you like.

International Entrée - We offer a different main dish selection every evening. Favorites include lasagna, enchiladas, quiche, and barbecued tofu.

Pakora (savory) - Vegetable pieces dipped in a spicy chickpea flour batter and deep-fried. Crispy on the outside, and moist and tender on the inside.

Chutney (relish) - A zesty condiment made from different varieties of fresh fruit. Excellent with pakoras.  

Achar (pickle) - A fiery condiment made with jalapeno peppers for those who want to add more heat to their meal.

Pappadam (spiced wafer) - These paper-thin wafers are made from ground urad dal beans which are made into a dough, rolled out and sun-dried, and then roasted until crisp.

Salad and BreadHomemade Breads - Our famous whole wheat and cinnamon-raisin breads are baked fresh every day. Also available by the loaf.

Tamarind Tea
- Our original fruit drink, made from the tart pulp extracted from the pod of the tamarind tree. Better than lemonade.

Halvah (farina cake) - A fluffy grain dessert made from toasted farina, and combined with nuts or fruit for a countless variety of flavors.

Kheer (rice pudding) - A creamy dessert made from fresh milk and rice, and flavored with cardamom, saffron, rose essence, nuts or fruit

All selections include soup, bread, salad, drink and dessert!
Lunch $12.95
Dinner $15.95

Buffet Takeout!

Just come in and tell us how to pack your takeout box. And if you want to dine here, you can take your box out to the courtyard.

Today's Menu

1/20/22 Thursday

Lunch Buffet - $12.95 
Mung Bean Soup
Mixed Steamed Vegetables
Basmati Rice
Brown Rice
Chickpea Curry
Kale Stir-fry
Cauliflower - Potato
Loki Squash w/ Coconut
* Cinnamon - Raisin Bread
Salad w/ Lemon Basil Dressing

Dinner Buffet - $15.95 
Mung Bean Soup
Mixed Steamed Vegetables
Basmati Rice
Brown Rice
Chickpea Curry
Kale Stir-fry
Okra - Potato
Loki Squash w/ Coconut
# Panir Masala
* Spinach Fillo
Pakora w/ Tamarind Chutney
* Cinnamon - Raisin Bread
Salad w/ Lemon Basil Dressing

# Vanilla Sweet Rice Khir
* Carob - Walnut Halvah
* Vegan Brownie - +$5

# Contains Dairy
* Contains Gluten  



Tue-Fri - 11:30am to 2:00pm
Sat-Sun - 12:00pm to 3:00 pm


Tue-Sun - 5:30pm to 8:00pm

Closed on Mondays